This attack does 30 more damage for each Prize card your opponent has taken.
| Supertype | Pokémon |
|---|---|
| Subtype | Basic |
| HP | 190 |
| Types | Grass |
| Attack | Vengeful Crush |
| Attack cost | Grass |
| Rarity | Special Illustration Rare |
| Pokédex | 632 |
Vendor Information
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- Vendor: DutchGem
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Crimson Invasion
It has a tendency to want to be in holes. It prefers rock crags or pots and sprays ink from them before attacking.
Paldean Fates
Jumpluff travels on seasonal winds. Once its cotton spores run out, its journey ends, as does its life.
Sun & Moon
It was bound to a fissure in an odd keystone as punishment for misdeeds 500 years ago
Paldean Fates
It swims by jetting water from its horns. The most notable characteristic of the Aqua Breed is its high body fat, which allows it to float easily.
Scarlet & Violet
It can throw bubble-covered pebbles with precise control, hitting empty cans up to a hundred feet away.
Prodotti correlati
Scarlet & Violet
Though it looks like Tentacool, Toedscool is a completely different species. Its legs may be thin, but it can run at a speed of 30 mph.
Scarlet & Violet
This Pokémon was born in a land where flowers bloom. It scatters colorful, toxic scales from its wings during battle.
Scarlet & Violet
It prefers damp places. By day it remains still in the forest shade. It releases toxic powder from its head.
Scarlet & Violet
It protects itself from enemies by emitting oil from the fruit on its head. This oil is bitter and astringent enough to make someone flinch.
Scarlet & Violet
Floragato deftly wields the vine hidden beneath its long fur, slamming the hard flower bud against its opponents.
Scarlet & Violet
Traditional Paldean dishes can be extremely spicy because they include the shed front teeth of Capsakid among their ingredients.
Scarlet & Violet
Dolliv shares its tasty, fresh-scented oil with others. This species has coexisted with humans since times long gone.
Scarlet & Violet
It coils its 10 tentacles around prey and sucks out their nutrients, causing the prey pain. The folds along the rim of its head are a popular delicacy.