| Supertype | Pokémon |
|---|---|
| Subtype | Stage 2 |
| HP | 320 |
| Types | Dragon |
| Attack | Jet Headbutt |
| Attack cost | Colorless |
| Artist | 5ban Graphics |
| Rarity | Double Rare |
| Pokédex | 887 |
| Evolves from | Drakloak |
Vendor Information
- Store Name: DutchGem
- Vendor: DutchGem
-
Address:
gekkestraat
179
2345GT Utrecht
Scarlet & Violet
This attack does 30 damage to 1 of your opponent’s Pokémon for each Energy attached to this Pokémon. (Don’t apply Weakness and Resistance for Benched Pokémon.)
Base
It accumulates negative ions from the atmosphere to blast out 10,000-volt lightning bolts.
Paldea Evolved
Tadbulb shakes its tail to generate electricity. If it senses danger, it will make its head blink on and off to alert its allies.
Dragon Majesty
It sheds and regrows its scales on a continuous basis. The scales become harder and sharper each time they're regrown.
Tutustu myös
Scarlet & Violet
It protects itself from enemies by emitting oil from the fruit on its head. This oil is bitter and astringent enough to make someone flinch.
Scarlet & Violet
It lives in tropical jungles. The bunch of fruit around its neck is delicious. The fruit grows twice a year.
Scarlet & Violet
The thread it secretes from its rear is as strong as wire. The secret behind the thread's strength is the topic of ongoing research.
Scarlet & Violet
This Pokémon uses the reflective fur lining its cape to camouflage the stem of its flower, creating the illusion that the flower is floating.
Scarlet & Violet
Traditional Paldean dishes can be extremely spicy because they include the shed front teeth of Capsakid among their ingredients.
Scarlet & Violet
Until recently, people living in the mountains would ride on the back of these Pokémon to traverse the mountain paths.
Scarlet & Violet
Floragato deftly wields the vine hidden beneath its long fur, slamming the hard flower bud against its opponents.
Scarlet & Violet
Traditional Paldean dishes can be extremely spicy because they include the shed front teeth of Capsakid among their ingredients.